Although we do not know the angels' gender, we found where they eat... You will feel at home in this wooden bistro of this bright district. The bosses are adorable and planned everything to satisfy both small and big eaters with a quality homemade cuisine. The menu changes regularly and the chef prepares fresh and seasonal produces daily. Thus, we can find octopus salad and piquillos, a fried egg with chanterelles, a semi-cooked tuna with roasted sesame, a duck breast with shiitake mushrooms. Well-cooked and tasteful! We finish with an exotic cappuccino, whipped cream with lemon or a millefeuille of the Angels. During off hours, you can even nibble some tapas around the table d'hote with charcuterie from Éric Ospital, good farmer's cheese accompanied by wines by the glass. It is an adorable address where you want to have a napkin ring with your name written on it.
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