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Brasserie with traditional cuisine at reasonable prices, in a highly touristic area.
A good brewery with a traditional cuisine as we like it and which, moreover, does not charge excessive prices for this highly touristic area. Le Royal offers a cosy retro-style setting. The large round tables are ideal for reunion evenings with friends. All you have to do is make your choice from a varied and well-composed menu. The brasserie's essentials are there: large generous salads made with fresh produce, meat and fish according to the arrivals and the seasons with notably the beautiful Aubrac entrecote steak and its aligot or the duck magret with cep mushroom cream. We finish with one of the homemade desserts such as the strawberry gratin with sabayon.
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