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2024
Recommended
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2024
Address in Paris offering a bistronomic dish with good products, burgers and good fish of the day.
Exposed stone walls, wooden tables, a blue facade: it's certainly not unusual, but it's still very pretty. This Bien Elevé deserves its name, because the service is friendly, helpful and quick when needed. It's all the more deserving in that the meats - the house specialty - offered here are Angus and come from a farm that promotes "the sensible consumption of quality meat". The cuts chosen that evening did not belie this promise of quality, from the tender rump steak to the beef picanha.
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Members' reviews on BIEN ÉLEVÉ
4.6/5
37 reviews
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Le service était un peu expéditif et n'invitait pas à prendre son temps pour dîner.