2024
Recommended
•
2024
Restaurant where the chef proposes a seasonal and Mediterranean influenced cuisine as well as good wines.
The atmosphere is friendly, festive. Passionate about wines, cooking and music, the Corsican conservator, Mathieu Gontier, brings together his three passions within the same establishment: The Little Matieu. In the kitchen, the chef offers seasonal cuisine often of Mediterranean influence but not that. We are rarely disappointed and the servings are generous, whether they are plates to share or full-flavored dishes. Mathieu will also be able to advise you on wine and its cellar is really rich in good wines. Lunch or evening aperitifs with a bit of charcuterie - she also succulents - the place is multi-cards.
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Members' reviews on LE PETIT MATIEU
4/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2023
Delicious food but very expensive
Visited in december 2023
Très bon sandwich.
Visited in december 2023
الشاورما لذيذة المقبلات رائعة
شكراً اخ بلال
شكراً اخ بلال
Visited in november 2023
Super expensive for portions that are very small. The staff are super slow at taking orders. The prices displayed on the screen are different to what you end up paying, so pay attention.
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Ne dispose pas d'une vitrine chauffante, donc petit bémol : les feuilletés ont été chauffé au micro ondes.
Lieu pas très grand.