RESTAURANT DU ROND-POINT
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Nice restaurant offering bistro-style dishes, well-prepared with fresh produce
The immense cultural vessel that is the Théâtre du Rond-Point, in the lower part of the Champs-Elysées, also has a great restaurant, accessible to all, not just the lucky holders of tickets for the various performances. In a uniquely cosy setting, the restaurant's cuisine is in keeping with the intense cultural activity of the area, and features well-prepared bistro-style dishes based on fresh produce. You can also take advantage of the terrace. We'll be back for more, but don't forget to reserve your table!
Further information
Opening time and information on RESTAURANT DU ROND-POINT
Open Tuesday to Saturday evenings; Tuesday to Friday lunchtimes. Menu: approx. €30.
Message from Management
The Restaurant du Rond-Point in Paris offers much more than just a culinary experience. Ideally located between the Grand and Petit Palais, a stone's throw from the Champs Elysées, it offers delicious modern bistro cuisine. The setting, designed by architect Patrick Dutertre, features an atypical environment. Whether you're planning a cultural outing, a business meal or a simple cocktail party, the elegance of this venue encourages conviviality and escape. The restaurant can also be privatized for your private and professional events.
Members' reviews on RESTAURANT DU ROND-POINT
Accueil souriant . Décor chaleureux à l’image du théâtre.
Plats savoureux. Foie de veau à la cuisson parfaite accompagné de haricots verts au lard. Pour finir, œufs à la neige à la banane : un régal !
Le tout à un tarif raisonnable.
Les moins :
- attente interminable : servis 10mn avant le début de la pièce.
- Prix exorbitant pour une nourriture niveau PMU
(Avis d'origine)
Very disappointed! I reserved by phone for a friend who was taking her son and my daughter before going to a show. When they showed up were told there was no table for them and despite being 6pm and restaurant quite empty were not offered a table and told to go somewhere else. They ruined their evening as kids were starving. They had to wait in the cold and had to go show on empty stomac. I verified and did call the right number. Very disappointed. Who takes care of reservations and receive clients? A serious restaurant woyld not fail clients twice... I used to often before shows and cinema. This is the last time. And They came ti the right restaurant!!! so not only unprecise but unreliable......
Plats autour de 20€
Cuisine traditionnelle, produits frais
Nous avons pris tous les deux du poisson
Cuisson parfaite et fraîcheur au rendez vous
Très bon accompagnement, riz noir et tombée d’épinard
Parfait
Service rapide en 1/2 h
Salle et cadre cosy et agréable
Bonne adresse avant le spectacle
Nous reviendrons