YOKO
Go there and contact
Restaurant within the French Company of the Orient of China in Paris.
Set amidst the Compagnie française de l'Orient and that of China, fully renovated, this Japanese-inspired restaurant designed by the architects Sarah Lavoine and François Schmidt offers a refined and elegant setting, with light wood, raw materials for a zen and bright atmosphere. The carte, short and composed of many specialties, offers subtle dishes that make traveling your taste buds (Ebiten Salada: tempura of shrimp, spicy mayonnaise; Maguri Shunkan: maki of half-cooked tuna in tempura, yuzu sauce with miso; Gyu Teriyaki: sirloin beef, teriyak sauce; Tori No Guriru: fillet of roasted farm chicken, pack-choï cabbage, and sweet chili garlic sauce). Possibility to order in advance his takeaway bento, and desserts directly at Pâtisserie des Rêves with the classic ones to die for. A very pleasant but too dearly charged break.
Members' reviews on YOKO
