2024
Recommended
•
2024
Korean dumpling bar offering dishes on a short menu that are good, tasty, and light.
The name is not misleading. Here, you'll enjoy mandu sitting at a bar, watching the two cooks prepare your order with precision and care. Some mandu are filled with a mix of pork and beef, tofu and spring onion (our choice), others with Asian cabbage and tofu, or a chicken-fennel-carrot mix. A fine start, followed by a delicate tartare, the other house specialty. For us, it was sea bream, but we could have chosen chicken, tuna or mackerel. Subdued atmosphere in the evening, in a loft-style setting. Pleasant service.
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Members' reviews on MANDOOBAR
4.6/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2024
Un lieu intimiste et délicat - les saveurs sont incroyables . L’équipe est attentionnée- discrete et très efficace.
Visited in march 2024
Wonderful experience!
Visited in march 2024
Menu court mais tout était délicieux. Ambiance feutrée et intime. Service attentif. Simplement parfait. J’y retourne très bientôt!
Visited in march 2024
Outstanding food, lovely staff and great atmosphere at very reasonable prices (though it'd be great if they updated them on their website, they seem significantly out of date)
Visited in march 2024
Nous avons beaucoup apprécié les raviolis beaucoupde saveurs. Un grand régal. Moi qui ne suis pas très glace, j'ai été très agréablement surprise par la glace coco charbon.
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