Results Bistronomy Paris

TOMY & CO

Bistronomy • €€€
4.8/5
• 26 review
Closed

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Carte de l'emplacement de l'établissement
22, rue Surcouf, 75007Paris, France
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Parking Q-Park at 206 meters
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01.45.51.46.93
I am the owner
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2024
Recommended
• 2024

Restaurant offering dishes with gastro accents.

We first met Tomy Gousset at the piano of Pirouette, in Les Halles. Since then, this former student of the Ferrandi school has been digging his creative furrow in the "gastro-bistrot" sphere with talent. He is now a star, with a Michelin star. In his flagship restaurant - he has opened two other establishments in Paris: Hugo & Co and Marso & Co - the Cambodian-born chef gives his dishes a distinctly "gastro" feel. Seen on a new season's menu: fried gnocchi with Burgundy truffles and grapefruits, veal tartar with gribiche sauce and turnips, buckwheat sweetbreads and peppercorns, pan-fried scampi with sarda fried reggola, rum baba with blackberries and basil ice cream... It's a real treat!

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Members' reviews on TOMY & CO

4.8/5
26 reviews
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Value for money
Kitchen quality
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Arnaud D.
Arnaud D.
Visited in february 2024
Sublime
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K L.
K L.
Visited in february 2024
Found out about this place when I read an article by Michael Roux. Came with no expectations but was very satisfied with our meal. We tried the 6 course (+2 small dishes) tasting menu and everything was delicious! Loved how the dishes felt like relatable comfort food but there was a lot of technique that was crafted with each dish.

The gnocchi with black truffle, beef brisket with black truffle, duck with black truffle and the scallops were amazing.
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Thanh V.
Thanh V.
Visited in february 2024
Très bon restaurant mais j’ai été un peu déçu pour un étoilé :
- plats très bons mais peu d’originalité
- peu d’espace, tables très serrées
- erreur sur le menu que nous avions réservé, donc menu différent imposé
- nous n’avons pas souhaité d’accord mets et vins, on nous a donc retiré nos verres sans nous proposer de vin
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뉴요커보이
뉴요커보이
Visited in february 2024
Everthing was perfect, the servers were nice, the food was absolutely delicious. But there was an old American couple who were constantly complaining about the food that made our atmosphere worse..
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Marine M.
Marine M.
Visited in february 2024
Nous avons passé un délicieux moment. Le service, l'ambiance générale, les plats tout était très bien.
Mention spéciale pour les desserts particulièrement délicieux !
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