2024
Recommended
•
2024
Restaurant in Paris preparing traditional dishes, meats and grilled fish.
Between the shining dome of the Invalides and the Pasteur Institute this small restaurant is a safe value to get to the gastronomy of Vietnam or for those who already know it and know what they want. Indeed, here we are not talking about eccentric dishes, but rather traditional dishes that are worth a detour. For the duo, the tasting plate (range of beef rolls, nems and lotus salad for shrimps and pork) is a good idea to start meals, like salmon nems, or generous salads, especially beef with basil leaves. For the fish, dill burbot, grilled on a hot plate, is perfectly acceptable. A good address in sum!
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Members' reviews on CÔTÉ ASIE
4/5
20 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in june 2023
Très très bon restaurant où la nourriture est savoureuse. La patronne /serveuse était extrêmement agréable et très bonne conseillère. Je lui ai dit ce que je ne mange pas et je l'ai laissé choisir pour moi. J'y retournerai les yeux fermés
Visited in june 2023
Mon plat a été servi alors que mon compagnon avait déjà fini ! Et sans la moindre excuse !!
Visited in april 2023
Une petite salle un peu confidentielle, et une cuisine délicieuse, simple et fraîche.
Visited in april 2023
Très frais et vraiment très bon. Calme et propre. Excellent rapport qualité prix.
Visited in march 2023
Super cuisine Vietnamienne, je recommande chaudement !
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