Results Bistro and brasserie Paris

LE TEMPS DES CERISES

Bistrot – Brasserie • €€

4.3/5

• 43 review

Closed - Opens in 9 minutes • Opening hours

Go there and contact

Carte de l'emplacement de l'établissement

31, rue de la Cerisaie, 75004Paris, France

•

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01.42.72.08.63

2024

Recommended

• 2024

Feast on artichoke hearts stuffed with crab in a restaurant that is somewhat rooted in the past.

There are dozens of institutions in Paris that have lived through the centuries and remain a little rooted in their past. The Time of Cherries is not these. Over the years, he was able to escape from his torpor to live in his time. Sylvie, who grew up here, remembers the name of all those who came a day dinner in the Time of the Cherries. Once this nostalgic digression is closed, growing the time to delight us with hearts of artichokes stuffed with crab, a black boudin façon and an abundance of red fruits with its homemade cream. The Time of Cherries, created in 1830, is a slice of life in Paris, reviewed and corrected in the st century.

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Opening hours

Monday

08:00 - 02:00

Tuesday

08:00 - 02:00

Wednesday

08:00 - 02:00

Thursday

08:00 - 02:00

Friday

08:00 - 02:00

Saturday

09:00 - 02:00

Sunday

09:00 - 02:00

About us "LE TEMPS DES CERISES"
Further information

Opening time and information on LE TEMPS DES CERISES

Open Monday to Saturday from 11.45am to 2.30pm and from 7pm to 11.45pm. Booking advised. Menu from €20 to €24.50. Card: Around €28. Lunch menu: €13. Wine by the glass. Groups welcome. Terrace.

Owner's Message

On the outskirts of the Bastille, come and discover or rediscover Le Temps des Cerises.

The place has been around since 1830, and is one of the oldest in Paris.

Sylvie, who greets us as soon as we arrive, is none other than the daughter of the woman who created the Temps des Cerises restaurant, so she knows its history and its customers.

On the walls you'll find photos of the restaurant since its creation, as well as an old-fashioned decor that perfectly reflects the spirit and authenticity of the place

At Le Temps des Cerises, you'll enjoy friendly, family-style cuisine, home-cooked to the minute with fresh produce.

It's also a cuisine that's close to its region, in this case the Ile de France. In fact, most of our products come from producers in the Ile de France region, so we have ultra-fresh produce typical of our region.

Le Temps des Cerises is the Parisian bistro par excellence, offering the charm and intimacy of the place, the conviviality and terroir of the cuisine and, above all, the authenticity of the moment when you're at the table.

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Members' reviews on LE TEMPS DES CERISES

4.3/5

43 reviews

Value for money

Kitchen quality

Originality

Frame/Ambiance

Service

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Alessandra Danuta Di Mauro

Visited in march 2024

Piccolo ristorante che serve deliziosi piatti della tradizione. Atmosfera accogliente con luci soffuse. Nonostante un equivoco nella prenotazione, personale gentile e disponibile che ha risolto il problema. Piatti gustosi e giusto rapporto qualità prezzo.

Axel Brabant

Visited in march 2024

Really nice place. Space is a bit tight but the food offering (traditional with a twist) and the service are pretty good especially considering the surrounding competition that target tourists in le marais.
Nor cheap overall but still good balance vs quality

Yeseul Jun

Visited in february 2024

J’ai adoré dîner ici avec des amis. Le personnel est adorable, attentif et accueillant. J’ai commandé le magret de canard avec les escargots. Les meilleurs escargots j’ai testés à Paris jusqu’ici. La soupe à l’oignon est tellement bonne, riche et savoureuse. L’ambiance excellente, on a l’impression d’être dans les années 60-70. Facile à réserver, en plus. Je recommande fortement pour une expérience authentique, calme et sympathique.

Steven Dubé

Visited in february 2024

All the staff at this restaurant were very friendly and patient, especially walking us through some of the menu as non-French speakers. The food was well prepared and the crowd was a mix of French and tourists.