Results Italian restaurant and pizzeria Paris

L’ENOTECA

Italian €€
4.4/5
40 review
Open - Close in 58 minutes Opening hours

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Carte de l'emplacement de l'établissement
25, rue Charles-V, 75004Paris, France
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01.42.78.91.44
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2024
Recommended
2024

Italian restaurant in a quiet corner in Paris with a menu of dishes accompanied by Italian wines.

An institution whose interior alone is worth the detour. The listed setting dates back to the 17th century. But it's really for the content of the plates that you come here. Reinvented pastas, new ravioli and unexpectedly flavored salads punctuate the constantly changing menu. For example? The rabbit-beans-scallions-marjoram stuffed ravioli or the classic linguine-mussels-clams-langoustines... The house claims to have the largest cellar of Italian wines in Paris. We haven't checked, but 400 references isn't bad!


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Members' reviews on L’ENOTECA

4.4/5
40 reviews
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Visited in february 2024
(Traduit par Google) Un vrai délice ! Mon endroit italien préféré à Paris. Je le recommande les yeux fermés !

(Avis d'origine)
A true delight! My favourite Italian place in Paris. I recommand it eyes closed!
Visited in february 2024
Très bonne expérience, service charmant, cuisine agréable
Visited in february 2024
I highly recommend this restaurant. The ambiance is amazing. And The staff members were welcoming and helpful. The food was authentic and tasteful. I had the fried shrimps on a bed of chopped vegetables, the shrimp was excellent but I found the taste was too vinegary coz the capers are pickled already so high acidity and salt, then they also added pickled apples. So I suggest either the apples of the capers. Or they could replace the capers with green black peppers that are green n fresh. We also had the fish that was beautifully presented, opened and stuffed with the vegetables. Same thing the olives in their were picked so they were high on salt and acidity and that strong flavor was dominant over the delicious sea bass and the delicate vegetables. I also had a special dessert for the first time in my life I had eggplants for dessert !!!! Yes it was made into jam with orange peel and a ball of ricotta cheese to balance it off, very sweet but good.

(Traduit par Google)
Je recommande vivement ce restaurant. L'ambiance est incroyable. Et les membres du personnel étaient accueillants et serviables. La nourriture était authentique et de bon goût. J'ai eu les crevettes frites sur un lit de légumes hachés, les crevettes étaient excellentes mais j'ai trouvé que le goût était trop vinaigré car les câpres sont déjà marinées avec une acidité et un sel très élevés, puis ils ont également ajouté des pommes marinées. Je propose donc soit les pommes, soit les câpres. Ou ils pourraient remplacer les câpres par des poivrons verts noirs qui sont verts et frais. Nous avons également eu le poisson joliment présenté, ouvert et farci de légumes. De la même manière, les olives ont été cueillies de manière à ce qu'elles soient riches en sel et en acidité et que cette saveur forte domine le délicieux bar et les légumes délicats. J'ai aussi eu un dessert spécial pour la première fois de ma vie j'ai mangé des aubergines en dessert !!!! Oui, il a été transformé en confiture avec du zeste d'orange et une boule de ricotta pour équilibrer, très sucré mais bon.
Visited in january 2024
The atmosphere is amazing, the food is fantastic and so it is the wine card. Just great reccomemdation if you are in Le Marais

(Traduit par Google)
L'atmosphère est incroyable, la nourriture est fantastique et la carte des vins aussi. Juste une excellente recommandation si vous êtes dans le Marais
Visited in january 2024
Un vrai restaurant italien, une belle adresse dans le.marais.

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