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An à la carte cuisine based on dishes inspired by traditional Thai cuisine in a simple setting in Paris.
A simple and elegant setting that accommodates a quality cuisine and offers us amazing promises, from the reading of the menu. There is no disappointment when the dishes, inspired by the traditional Thai cuisine and prepared by Madame Toy, chef for more than 35 years come. You can start with the thod vuam leek: range of "thaïpas" for 2, a wholemeal with 2 spring vegetables, 2 chicken rolls, 2 aumônières, and crispy chicken. Then, a tasteful salmon fillet with Thai sauce with coconut milk and red curry. To finish the meal, it is always difficult to resist the famous rolls with chocolate especially when the banana and raspberry coulis are added. A little bonus: the Siam allows you to create your customized dishes with your favourite ingredients. As for the Sunday brunch, you can choose between the classic or the Thaï version.
Members' reviews on LE SIAM
The vegetables first. After that the rice, then the beef and lastly the pork. So while we were waiting we kind of munched the dishes one by one. Not really a big deal but just not ideal.
The food was very good and flavorful, the portions were great. Especially the braised pork. It was huge. We ended up not finishing it.
The restaurant is located at the corner of a very busy street so it is also a good place to just have a drink and watch people walk by.
Had a great time here!