French bistro near the Place de Vendôme offering a home-made family cuisine with local products from Auvergne.
Located just steps from the famous Place Vendôme, not far from Opera and Madeleine, the Petit Vendome is a true French bistro as well as a dream. Products from the local faire faire, a homemade family kitchen and an abducted service make this place a bastion of French gastronomy. Petit Vendôme is a duck conflict, auvergats cheeses, farmer chicken, andouillette, Aubrac steaks and classic desserts of gargantuan proportions: Floating island, fruit pies, chocolate foam, etc. Another alternative, for the most pressed, is a choice of impressive ingredients to fill your sandwich: Jambon ham, garlic sausage, cantal, goat cheese, Burgundy ham, fritons, Ambert d, saint-nectaire, roquefort, pâté…. All served in a Julian stick of the most goûtues.
The success of the Petit Vendôme is such that a consistent tail is created every day, whether it be for a simple sandwich or to sit at a table, fortunately the efficiency of the service accelerates the movement.