Romantic restaurant with friendly service offering homemade appetizers, mythical dishes and a wine list.
Being in Paris but also in the countryside, under a pergola, already feeling a little on holiday… Les Mondes Bohems is this little corner of happiness that we all seek with the arrival of beautiful days, perfectly romantic in the evening under the lighting of small lighting, scattered around in the exterior with so many colour touches. Good "homemade" starters: tomatoes Tatin, creamy tuna rillettes, delicious meats: extra tender sirloin of Limoux. Mythical dish and pride of place: a beef coast for two or 1.2 kg of pleasure to share, served with Bleue d'Auvergne sauce or green pepper, with fries and salad. We also love the creamy burgers (the classic, the bacon, or the blue AOP Bleu d'Auvergne sauce known as "Blue Burger"). We also love well-cooked fish such as swordfish fillet that is tasty here, but once again it is difficult to resist the call of a beautiful and perfectly cooked beef. Everything is good, gourmet and the desserts remain up to to the dishes with chocolate mousse, toasted brioche bread and a delicious fondant of the chef with chestnuts. The wine list also rhythms with the dishes without any false notes. The service is relaxed and sympathetic and suits well the place. Remember to book, the outdoor tables are quickly busy, but rest assured, the colourful and bright room is also attractive and participates in the same bucolic and bohemian spirit. An address to savour all year round without moderation.
Les serveurs sont très agréables et souriants. Quant au lieu, il est très mignon, la terrasse est sympathique.
Un prix raisonnable
Pas testé cuisine. En cette période février ce n est pas bondé donc on a pris notre temps. Musique pas trop forte, mais manquant de variété. Service discret.