LA MAROQUINERIE
Former workshop in Paris offering fish, vegetable and meat dishes, a Breton palet with lemon cream.
Place for alternative music, in this old workshop dedicated to leather leather. The concerts take place around 8:00 p. m., making it possible to combine the pleasures of hearing and taste. We look at the sky dark blue in the courtyard, while the animation is full in the room. The dishes are trips per se. With the knives at the persilad, you can think of his holiday on the seaside. In front of the spinach pavement, you feel transported in the city of Florence. Close to the potato's potato gratin, we remember a stay in the countryside, in the grandparents' house. As for the Breton palet with lemon cream, it's a very quick disappearing.
This establishment is also referenced as :
Par contre, il existe un espace pour manger très cosy