LE SAFARI
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A most pleasant culinary safari from a varied cuisine in Paris.
An elephant at the entrance, des of deities, carpets and carved wooden panels of floral motifs and Indian music pretending to float in the air… we have gone for a great culinary safari! Meat is halal. The kitchen is varied, made up of excellent byrianis of shrimps, lamb and chicken, dozens of poultry dishes, grilled fish and accompaniments (curry peas, spinach or fresh mushrooms flavored with spices). From entrance to dessert, the restaurant also knows how to print its brand with "home" dishes: A mixed Safari "grill" (lamb, chicken and fish tikka…) a Murg safari kadai (chicken steeped) and finally a Halwa safari (pastry of semolina with coconut, pistachio and almonds)… For nothing to spoil, Safari Tea (cardamone and mint) lets you drink with pleasure. Good small menus at very attractive prices at midday, kitchen of the most honourable with real gastronomic discoveries around dishes "in the way" of Delhi or Île Bombay, charming welcome and little attention to customers… what more ask?
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