2024
Recommended
•
2024
Traditional restaurant with a contemporary decor offering gastronomic and bourgeois cuisine.
The Tourbillon presents itself on its website as a traditional restaurant, and you can quickly understand why to read the map. From the œuf egg egg to the morels of morels and fatty liver, through a pan-fried wild bar back and green vegetable risotto, brochet de or chateaubriand bœuf beef, the kitchen of this establishment is in a classic and bourgeois gastronomic tradition, without any taste of taste, but without any great fantasy either. But why should we always reinvent, reinterpret and revisit what does not always need to be done? Contemporary decor a little cold.
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Members' reviews on LE TOURBILLON
4.6/5
39 reviews
Value for money
Kitchen quality
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On ne peut que recommander ! Et revenir...
We tried the lamb, recommended!
Excellent choix se vins de verre.
Nous avons passé un bon moment.