Results Meat restaurant Paris

MELT CAMBRONNE

Steakhouse
4.8/5
25 review
Closed - Open to 12h00 Opening hours

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Carte de l'emplacement de l'établissement
103, rue Cambronne, 75015Paris, France
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01.42.57.71.47
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2024
Recommended
2024

Restaurant with smooth service and friendly staff to enjoy burgers, pork, or chicken marinated and smoked in Paris

After Batignoles and Oberkampf, Melt has opened its third address in Cambronne (with others to follow). Here, the Texas barbecue expert treats local carnivores, who come to enjoy burgers (the majority choice, it seems), pork (brisket, ribs) or marinated, smoked chicken. Our pulled pork was honourable, accompanied by a gourmet potato salad. Please note that the restaurant is obviously very busy at weekends and doesn't take reservations. But the service is smooth and the staff friendly.


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Members' reviews on MELT CAMBRONNE

4.8/5
25 reviews
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Visited in march 2024
best brisket ever!
Visited in march 2024
Nourriture convivial mais gâché par sa popularité. Trop bruyant.
Visited in march 2024
Les viandes sont délicieuses, le service est parfait, mais les accompagnements ne sont pas à la hauteur : le cole slaw ressemble à la salade, qu’on trouve dans un restaurant japonais. Les choux de Bruxelles sont trop gras, etc. Le service est décontracté et à l’écoute.
Visited in march 2024
The service, the staff we're very sweet people, they even have a glass window for you to watch how they handle their meat & what they do to cook their brisket. I loved their ribs that my hubby had ordered, meat was succulent and juicy. I had ordered a brisket burger but I felt the meat was a little dry, I would have loved abit more sauciness to the meat (a little disappointed with that) but the flavour was amazing!
Their garlicky sauce for the potatoes is just heavenly (I love garlic). Not too garlicky, but just enough to know not to kiss your other half on the mouth after lunch! Haha thanks for the wonderful experience. This is a must try restaurant.
Visited in march 2024
Fantastic meal. Fantastic food. The brisket alone is worth the trip to check out this restaurant.

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