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2024
Recommended
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2024
Brasserie proposing to spend a greedy and convivial moment around dishes displayed on the slate.
As the house says, "it's often around a shared plate or bottle that it all begins". At Partage, we don't want to take the lead. The young and relaxed team of this brasserie just wants the customers to spend a greedy and friendly moment around dishes, to share, like this veal chop, or not. The products are carefully sourced, like the duck from a Landes breeder or the cheeses, selected by a cheese maker from Saint-Jean-de-Luz. Yes, we are very South-Western here... Every lunchtime, a dish of the day. Seen on the slate one summer: a Toulouse sausage with mashed potatoes, a veal mitre with ratatouille and a filet of sea bream with vegetables
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Members' reviews on PARTAGE BRASSERIE
4.7/5
36 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2024
Excellent accueil , joli carte à partager,cadre très agréable .
Produits d excellente qualité.
Continuez comme ca
Produits d excellente qualité.
Continuez comme ca
Visited in january 2024
Excellent petit resto de quartier. Cuisine française gourmande, vin blanc très appréciable. Dessert au top (et je suis très sucré).
Visited in january 2024
Super accueil ont à très bien mangé
Visited in november 2023
Délicieux, un joli cadre, le service parfait, à refaire !
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Prix plus que convenables par rapport à la qualité des produits proposés
L'équipe est très agréable !
En résumé, si vous passez dans le quartier, vous pouvez y aller les yeux fermés