2024
Recommended
•
2024
Bistro-tea room in Paris serving traditional cuisine, à la carte dishes, cheeseburger and meats
Here's a bistro, cosy tea room. Bicycle on the ceiling, shelves with books, old photos, chandeliers of yesteryear... The decoration is very well-done and the cuisine is rather traditional, even if some dishes on the menu bring a bit of renewal: chicken roll with hot sauce or poke bowl with gravlax salmon for example. Some "doudou" dishes – ham shells au gratin with Emmental cheese, cheeseburger, entrecote are also highlighted. We also come for the very warm welcome and the efficient service.
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Members' reviews on AU TEMPS PASSÉ
3.2/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2024
Une brasserie parisienne comme on les aime. Un patron et une serveuse à l'écoute et trés sympathiques, un steak au poivre vraiment bon, et même le digestif offert par la maison !
Visited in march 2024
Le nouveau gérant (José)est très accueillant toujours avec humour
Visited in march 2024
Came for a drink, had a pleasant experience
Visited in february 2024
Comida deliciosa, serviço excelente e ambiente agradável!
Visited in january 2024
On adore !
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