EXKI
Go there and contact
Restaurant in Paris offering sandwiches and seasonal dishes with fresh and natural products, hot dishes.
This green fast-food chain of Belgian origin wants to prove that it is possible to eat quickly by eating healthy. It opened its first restaurant in January 2001 in Brussels and its first restaurant in France in 2006 in Paris, Place Italians. Also present in Luxembourg, the Netherlands and Italy, it now totals nearly 90 restaurants, including 17 in Paris! The Montparnasse restaurant does not dissolve at peak times. But the smart idea is to take his snack in advance. Well packed, it easily moves. The principle of this fast food, without being 100% organic, is to offer sandwiches and seasonal dishes based on fresh and natural products. In bio: milk, yogurts, vegetables, jams, some cookies, some tartlets. Don't miss hot dishes, especially lasagna.
Members' reviews on EXKI
Nous avons pris une part de quiche lardon et une part quiche épinard brie, les deux parts étaient très grasses et les cookies tellement sucrés que nous n'avions que le goût du sucre dans la bouche.
2 cookies plus 2 parts de quiches pour 23.50 c'est excessivement cher. Je ne conseille vraiment pas mais au terminal G il n'y a malheureusement pas grand choix de restauration.