2024
Recommended
•
2024
Vietnamese canteen serving grilled chicken, thin slices of beef, fresh and tasty food.
The family that runs Do & Riz, a very popular Vietnamese restaurant on Cotte Street, has opened a second table, Do & Coco, on the opposite sidewalk, where the culinary register is more globally Asian. On the menu that day, a chicken with salt and pepper sauce, kumquat and a crunchy salad, shrimps a la plancha, noodles with tomato and pineapple sauce, various bentos and, in our bowls, chubby chicken-shrimp-cabbage ravioli and a bento minced pork with galanga-basil-flattened egg. A cuisine full of freshness and flavor.
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Members' reviews on DO & COCO
4.8/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
2 visites et toujours aussi excellent !!
Visited in march 2024
J'ai très bien mangé. Le cadre est très beau. Même si certaines personnes discutaient de choses très glauques sur la table derrière. Je recommande.
Visited in february 2024
De l’entrée en passant par le plat et le dessert, le voyage gustatif offert est incroyable! Nous n’avons pas même laissé de grain de riz ou de nouilles. Rares sont les restaurants où l’on mange aussi bien! Je recommande!!!
Visited in february 2024
Très très bon.
Visited in january 2024
Un poil cher mais bien goûtu
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