Results Bistro and brasserie Paris

ASTIER

Bistrot – Brasserie • €€
4.3/5
• 53 review
Closed - Open to 12h30 • Opening hours

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44, rue Jean-Pierre-Timbaud, 75011Paris, France
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01.43.57.16.35
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2024
Recommended
• 2024

Bistro in Paris serving traditional dishes, meats, fish, and beautiful desserts

Since 1956, Astier has been flying the flag for French terroir cuisine. This is the bistro in all its splendour, with checkered tablecloths and furniture that will awaken your brocante soul. On the plates, we play the traditional card: veal liver with pommes dauphine (served in a copper cassolette), tender beef, enthusiastic pork chop, salmon mi-cuit with dried fruit... Add to this exquisite desserts, such as poached peaches with verbena or rum baba, and you'll realise that tradition really does have a way of working.

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Members' reviews on ASTIER

4.3/5
53 reviews
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Henri A.
Henri A.
Visited in october 2023
Une merveille gastronomique. a un prix bistrot
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Laurence T.
Laurence T.
Visited in october 2023
(Traduit par Google) Le turbot était délicieux et très bien cuisiné.
Le service était attentionné mais discret.
La table était petite, mais c'est Paris.

(Avis d'origine)
The turbot was delicious, and very well cooked.
Service was attentive while unobtrusive.
The table was small, but it is Paris.
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Michael
Michael
Visited in october 2023
(Traduit par Google) Excellente nourriture et service!

(Avis d'origine)
Excellent food and service!
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Suzanne J.
Suzanne J.
Visited in october 2023
(Traduit par Google) Nous avons eu le plaisir de dîner chez Astier le mois dernier. Non seulement la nourriture était délicieuse (filet de bœuf et veau), dont un superbe soufflé au chocolat, mais le service était très spécial. Le propriétaire était très patient et a tenu notre table jusqu'à ce que nous trouvions notre chemin. Bruno s'en remet à Carolyn, qui parlait anglais ; son service s'est étendu jusqu'à appeler un taxi pour nous afin que nous puissions rentrer en toute sécurité à notre hôtel. Nous avons aimé discuter avec elle et découvrir depuis combien de temps elle était serveur dans ce même quartier. Nous avons aimé l'ambiance sobre et de quartier du restaurant et nous aurions aimé pouvoir revenir (de Buffalo, New York !) pour goûter le reste du menu !

(Avis d'origine)
We had the pleasure of dining at Astier last month. Not only was the food wonderful (beef filet and veal), including a superb chocolate soufflé, but the service was very special. The owner was very patient and held our table until we found our way there. Bruno deferred to Carolyn, who spoke English; her service extended to calling a taxi for us so that we would get safely back to our hotel. We enjoyed chatting with her and finding out how long she had been a server in that very neighborhood. We liked the understated, neighborhood feel of the restaurant and wish we could return (from Buffalo, NY!) to sample the rest of the menu!
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Patricia F.
Patricia F.
Visited in september 2023
Très bon service et le personnel est très à l'écoute du client. Cuisine très goûteuse et de qualité.
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