A friendly restaurant in Paris serving small dishes made from carefully sourced seasonal produce.
Convivial and full of values: such is Rigodon, which opened a few months ago in the 11th arrondissement. Normandy-born Côme Jousset is at the helm of this restaurant, and has decided to develop the credo that's close to his heart: a short menu, with small dishes made from seasonal produce carefully sourced from producers in the Pays d'Auge. Sweet or savoury, the service is impeccable, and the Sunday brunch is not to be missed. There's also a boutique where you can buy these excellent products.
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Members' reviews on LE RIGODON
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Elisa et Félix