2024
Recommended
•
2024
Restaurant in a charming, cozy, sophisticated setting offering gourmet cuisine.
This elegant restaurant continues its Michelin-starred career (1 star) under the leadership of the duo Frédéric Lorimier (in the kitchen) and Camille Gouyer (in the dining room). In a colorful vintage decor, you'll enjoy a rather sophisticated, but certainly inventive cuisine. Naturally, the products used are seasonal, and the cooking perfectly mastered, as we found out this lunchtime with a scintillating roast veal fillet accompanied by breast confit and an anchovy sabayon. A stunning lunch! Virtus is well worth a visit.
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Members' reviews on VIRTUS
4.9/5
47 reviews
Value for money
Kitchen quality
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Nous avons testé le menu à 6 temps, chaque plat est soigneusement préparé et présenté, accompagné des explications du serveur.
Je recommande fortement.