MULKO
Restaurant israëlien
•
€
2024
Recommended
•
2024
Small canteen serving specialties worthy of the streets of Jerusalem with a la carte dishes.
Israeli singer, tiled counter and scents, welcome to Mulko! This small canteen on the rue d 'Enghien is the new workshop of two experienced professionals: Pierre Bouko Levy and Cyril Dedieu, together they serve specialties worthy of the streets of Jerusalem. The dishes of the map are mostly offered in a bread or bowl, among the proposals: Parisian meorav (specialty of chicken thigh and offal) or more simply kebab meat. In dessert we treat the famous knafehs, a gourd composed of angel hair on a layer of goat cheese, watered with zaatar syrup and strewn with roasted almonds and pistachio pistachios. It's not the lightest, but it's worth a detour.
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Members' reviews on MULKO
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2019
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Très bon restaurant. Plats originaux et elaborés au comptoir sous nos yeux. Prix un peu cher je trouve mais la qualité et là et l'accueil très chaleureux. Les serveurs sont là pour renseigner sur tous les plats.
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