2024
Recommended
•
2024
Gastronomic stopover with vaulted cellar presenting a menu of hexagonal standards.
This is an institution in Neuilly, held since the beginning of 2013 by Patricia and Pascal. Stone walls, numerous frames, nice photos and a pleasant light, a vaulted cellar to enjoy a meal in all discretion in a decor made of authenticity and large vintages carefully ordered, no concern, the place kept its charm so special. The card also remains carefully attached to hexagonal standards, whether they are home bowl, beef tartar or lost bread. No worries, this place frequented by the Petit Smart team for years continues to deserve a gastronomic stage - moreover, the place is legitimately welcomed.
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Members' reviews on PAPINOU
4.8/5
17 reviews
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Ce n'était pas un bon début MAIS à la fin c'était un très bon dîner
L'atmosphère est très spéciale avec une touche ancienne de bistrot parisien
Après ce début difficile, le propriétaire et tout le personnel se sont révélés très gentils et amicaux
La nourriture est correcte
Pour le vin, on vous demandera de descendre à la cave pour choisir vous-même votre bouteille
En termes de prix, ce n'est pas un endroit bon marché
Il est certain que je reviendrai ! !!