Address in Issy-les-Moulineaux displaying a simple slate of the market, neat and tasty.
Every day, behind the white and black storyteller, the Au 31 chef offers a slate prepared at the market with simplicity, but always as careful and tasty. To see the joy, look at the slate, it is full of delights. In the evening, the map becomes more complex with more elaborate dishes: Avocado avocado, velocity of mushrooms, ravioli with foie gras, spices to spices… nothing innovative but the kitchen makes a free-of-charge and the products are fresh. Indeed, everything here is prepared to order. Unfortunately quality has its price, a price that makes sense with the first bite. An address that you would like to keep for yourself to be sure you always have its cover, but you would be well advised to book before you go there!
Cuisine bonne mais comme disait mon grand père qui gérait plusieurs restaurants : « Un bon service peut rattraper un mauvais repas mais un bon repas ne pourra jamais rattraper un mauvais service »…
A bon entendeur !