LE CASABIANCA
Seafood & fish restaurant
•
€€€
2024
Recommended
•
2024
Restaurant with a land and sea menu as well as a wood-fired grill-pizzeria in Piana.
The Battini family has dominated the beach for 30 years. The kitchen, run by chef Bruno Ecuvillon, offers a wide selection of local seafood, a lobster tank and a wood-fired grill-pizzeria, all managed by a professional team dedicated to the success of the place. Bonus: banquets, weddings or seminars can also be organized, with access to the sea via the in-house dinghy and even the helicopter landing pad. Top class!
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Members' reviews on LE CASABIANCA
4.3/5
27 reviews
Value for money
Kitchen quality
Originality
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Service
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Nous étions côté paillote, le côté restaurant est encore plus cher, on imagine la catastrophe…
L’accueil est correct sans plus.
Un autre lieu à éviter.
Petit + pour l’accueil, nous avons eu une serveuse d’une gentillesse et d’une douceur extrême !
PS : pour les fans de dessert au chocolat, choisissez la barre chocolatée, un délice ????
Poissons excellents.
Service irréprochable.