2024
Recommended
•
2024
Homemade desserts offered a la carte or in daily suggestions to taste in a restaurant in Cargèse.
Amélie and Stéphane Colonna's straw hut, located in the middle of the Pero beach, is not lacking in allure with its beautiful furniture and driftwood. You can eat here in a relaxed atmosphere, fish tartar, bandit's bread, cuttlefish a la plancha, small local fishing in the oven or just grilled, tuna tatami and other homemade desserts proposed à la carte or in daily suggestions. Deckchairs and parasols for a comfortable nap and a non-stop service of ice cream for the little ones during the day. Small "Lounge" corner for Dume's cocktails!
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Members' reviews on LA PAILLOTE A PIAGHJA
4.4/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2023
Très bonne cuisine et patron au top
Visited in september 2023
C etait très bon serveurs très sympas ds un cadre idyllique
Visited in september 2023
Magnifique lieu, on se croirait aux Seychelles, la cuisine est top ????
J'adore le poser là dès que j'arrive ! Dépaysement garanti !! A ne pas manquer
J'adore le poser là dès que j'arrive ! Dépaysement garanti !! A ne pas manquer
Visited in september 2023
Endroit super mais si en fin de saison c est servir les fonds de tiroirs fermez donc avant dommage l amabilité ne fait pas tout
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Freddy