2024
Recommended
•
2024
Restaurant with terrace which presents good dishes generously concocted and proposed to the slate in Ajaccio
Emmanuelle and Jean-Thomas, well-known restaurateurs from Sagone, have taken over and transformed with the talent they are known for the restaurant which is now called U Pettirossu (the red throat) in the chic districts of Ajaccio. The regulars are already numerous on the terrace where you can smell the sea air and the odors that precede the flavors of good dishes generously concocted and proposed on the slate according to the arrivals: liche tartar, fish returned from fishing, pork ribs, veal shank, eggplant parmiggiani... a sure value address!
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Members' reviews on U PETTIROSSU
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2023
Personnel exécrable, la nourriture était décente mais clairement pas bonne au point de justifier l’arrogance, la susceptibilité et l’agressivité du personnel.
Visited in august 2023
Une nourriture délicieuse et un service sympathique !
Visited in august 2023
Excellent repas et une salade de fruits délicieuse avec tte sorte de fruits de saison.
Visited in august 2023
Excellente cuisine, personnel super sympa ;)
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Mais le vrai problème était que le personnel et le propriétaire étaient visiblement très ennuyés par le fait que nous venions avec notre enfant de deux ans.
Je recommanderais d'éviter cet endroit si vous avez l'intention de venir avec votre famille.