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CHEZ PECH

Seafood & fish restaurant €€
4.2/5
101 review
Closed - Open to 10h30 Opening hours

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Carte de l'emplacement de l'établissement
Route des Sanguinaires, Lieu-dit Barbicaja, 20000Ajaccio, France
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04.95.52.00.90
2024
Recommended
2024

Restaurant with shaded terrace, well known by the locals for its fish-based cuisine.

An exclusive location for the table of Eva and Paulo Amaro, restaurant professionals well known to the locals. You will appreciate the high level of service which highlights the marine cuisine of chef Ludovic Debailleul, a long-time Corsican, based on local fish. To be savoured in the large panoramic room, doubled with a shaded terrace just above the beach, the lunch menu, the menu of the sea or the small ajaccian fishing and the lobsters of the fishpond. The staff is welcoming and attentive. A sure value!


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Members' reviews on CHEZ PECH

4.2/5
101 reviews
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Visited in october 2023
Bon petit repas, la glace n'était pas extraordinaire. Très chouette acceuil.
Visited in october 2023
Le top
Sacré rapport qualité prix sur le menu
Bravo
Visited in october 2023
Très bon moment passé dans ce restaurant, le menu est délicieux et abordable (33€ entrée plat et dessert) , a la carte c'est plus onéreux mais de qualité. Très bon Conseils sur le vin. Bonne adresse !
Visited in october 2023
Ce 12 octobre 2023 dans votre établissement. Votée cuisine est raffinée, simple et généreuse. Merci pour ce moment délicieux.
Visited in october 2023
Restauration soignée, excellente et prix très abordable eu égard aux concurrents situés sur la routes des sanguinaires. Merci aux serveurs pour leur accueil chaleureux et leurs conseils avisés.
Le cadre est magnifique. Je recommande

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