2024
Recommended
•
2024
Brasserie in the heart of the Halles district, offering traditional and casual cuisine, especially seafood
In the heart of the Les Halles district, it is the oldest brewery in Reims, a real institution since 1925, loved by all Remois and adored by tourists passing through. The business is family owned and passed on from father to son, today it is Alexandre Victor-Pujebet who has taken over the orders of the brewery in the pure Art Deco style and continues to offer traditional cuisine with a scoundrel air that pleases so much. From September to June, it is mainly seafood selected with Amiour (the brewery's flake shell) that is served, accompanied by champagne.
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Members' reviews on LA BRASSERIE DU BOULINGRIN
4.3/5
32 reviews
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J’ai du prendre sur moi pour faire face à un service de beauf !
Et le pire dans tout ça c’est qu’on a osé me dire que tout etait fait maison alors que même la bouffe qu’on me donnait à l’hôpital etait meilleure !
Tous les plats sont fades
La nourriture de clebard est absolument grotesque. Plutôt crever que de manger ici