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Recommended
Establishment serving traditional cuisine and a menu of Savoyard fondue, meats and fish
Here is an establishment or the potato is queen: from the Savoyard to the Troyan, not forgetting the Ch'tite… With what? Du! A traditional, simple, relaxed cuisine whose clientele is not getting tired. Last entry to the map: The Savoyard fondue. For other desires, we also love the head of calf, the rillettes of homemade salmon, terrine, still house. You can also order and take away.
Did you know? This review was written by our professional authors.
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Members' reviews on AU PETIT FOURNEAU
4.6/5
177 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in may 2023
Petit restaurant très convivial où on a été très bien accueilli et très bien conseillé.
Visited in may 2023
Accueil et cuisine au top. Merci pour ce bon moment.
Visited in may 2023
Petite place servant les classiques avec quelques surprises. Le restaurant était plein avec un mélange de touristes et de locaux. Nous avons vraiment apprécié l'escargot, c'était le meilleur que nous ayons eu en France en fait.
Visited in may 2023
Les pommes de terre farcies sont très savoureuses ! Le menu à 30€ est imbattable en termes de rapport qualité/prix. Service amical.
Visited in may 2023
Excellent accueil et cuisine de qualité
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