LES ESCARGOTS DU PLATEAU
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2025
Recommended
2025
Snails aren't just famous in Burgundy; they're also famous in Haute-Marne! At this family-run farm, you'll find snails raised, picked, cleaned and prepared on site. They are short-boiled in white wine, then prepared in a variety of local recipes. You can find them in jars, frozen or in bulk directly from the farm. The quality of Les Escargots du Plateau has earned this charming family the "Made in Pays de Langres" label. Passionate about their products, the owners also reveal several ways to cook them.
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