CHARCUTERIE CHANTAL AUDRY

You won't be able to miss Chantal Audry's stall. Let yourself be carried away by this Vosges smoke, the overflowing bites, the traditional delicatessen preparations as we like them. In the heart of Les Halles, face the mountain of sausages, smoked charcuterie and homemade salads. At Easter, give in to the duck terrine with orange. All in all, your eyes are already feasting on the delicatessen products, including the famous andouillettes from Troyes.