Results Charcuterie Sainte-Savine

CHARCUTERIE DANIEL THIERRY

Cold cuts
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73, avenue Galliéni, 10300Sainte-Savine, France
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03.25.79.08.74
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2024
Recommended
2024

Daniel Thierry, one of the best pork butchers, is a master in the making of the famous andouillette troyenne with string, 100% pure pork and handmade. His son Christophe took over the house in 1987. In addition to this speciality, connoisseurs can buy Burgundy parsley, muzzle in vinaigrette, terrines, pied de cochon au cordon, pâté en croûte champenois or smoked country andouillette in this shop. A must.


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