LE P'TIT BIDULE

Want a gourmet break at lunchtime without breaking the bank? Go to the P'tit Bidule! Here, only homemade food, made from fresh, seasonal and local products whenever possible. On the menu, you'll find the great classics of the brasserie revisited with originality: the chef's rib eye with butter, duck breast breaded with pistachio, knuckle of ham with Maroilles sauce, camembert burger breaded with walnuts, not forgetting the delicious sweet potato fries... good, comforting dishes that make your mouth water straight away. And that's not all: the restaurant also thinks about vegetarians, with an alternative on the menu.