AU COIN DU FEU
French cuisine
•
€€
2024
Recommended
•
2024
Restaurant offering traditional dishes and house specialties
A grill is a whole philosophy, with a meal eaten around an open fire to remind us of our roots. Sharing a grill that you can see and hear as it prepares in front of you is a magical moment that appeals to young and old alike. Au coin du feu brings together all these assets, as well as offering high-quality local products such as Vouzon 5A andouillette, and a selection of French meats and Aubrac beef. Children are also catered for, with a special area reserved for them.
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Members' reviews on AU COIN DU FEU
4.9/5
9 reviews
Value for money
Kitchen quality
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Visited in october 2015
Value for money
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Super restaurant ! Grillades et viandes super bonnes ! Très bon accueil ! On reviendra !!!!!!!!!
Value for money
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Delicious grilled meats cooked in the fireplace, and an excellent sauerkraut that you will remember for a long time. A warm and attractions of food: perfect!
Value for money
Kitchen quality
Originality
Frame/Ambiance
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Une excellente étape entre amis pour déguster viandes et grillades au feu de bois. Le service est rapide et agréable et la salle chaleureuse. Les viandes grillées y sont excellentes. Ma recommandation : la côte de bœuf. Un régal !
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Deuxième ville de Sologne , nous voici à Salbris, capitale de la chasse et des amateurs de tourisme vert....
A voir son église Saint-Georges (XIIe-XVIIe siècle)
et la chapelle Notre-Dame-de-Pitié (fin XVIe-XVIIe siècle)
.... et ses excellents restaurants , dont celui -ci AU COIN DU FEU . ..
Que de belles et bonnes choses , que du bonheur
JE RECOMMANDE . . . CHAUDEMENT ! ! !
Read more at https://www.petitfute.com/v11420-salbris-41300/#UzwRGdYv80y5SGso.99