2024
Recommended
•
2024
Troglodytic restaurant with terrace for meat lovers
This is one of the most surprising restaurants in the region. While there's nothing to distinguish it from the others from the outside, everything changes as soon as you enter. The rooms are located in ancient galleries dug into the tuffeau, the white stone used to build the chateaux and churches of the Loire Valley. But even though they're underground, they're all open to the outside world. Even claustrophobics can come without fear. You'll enjoy excellent grilled meat. Traditional cuisine, well prepared and of the highest quality. Find out more.
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Members' reviews on LE BOUSQUET
4.5/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2023
Un cadre à découvrir avec une équipe dynamique et agréable et une bonne cuisine locale. Bravo
Visited in july 2023
Restaurant typique, grotte troglodyte l'équipe de serveurs sont sympathiques pour la cuisine il y a beaucoup de fait maison bravo continue comme ça
Visited in june 2023
service pro et souriant malgré le grand nombre de couverts ce midi, bravo à toute l'équipe
Visited in june 2023
Super découverte, cadre très sympa, repas familial et maison, personnel super sympa, repas qualité prix tres raisonnable merci
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Mention spéciale pour le jeune homme qui a coupé sa toute première cote de bœuf ( que nous recommandons, un régal ). Ça nous fera un très agréable souvenir, merci pour cette soirée