BIG BRUSH BUSINESS
Discovery centre
2024
Recommended
•
2024
A winery offering unusual wine tours.
In the three-kilometer stretch of this former quarry, once used to extract stone for the region's churches, Philippe Oudin has set up his cellars 40 meters below ground to age his Touraine production, which ranges from Sauvignon for the whites to Cabernet for the rosés and Gamay for the reds. Tours are accompanied by wine tastings. For groups, there's even the possibility of enjoying a catered menu in addition to wine tasting.
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