LA VÉNITIENNE

This restaurant, which has also a large and pleasant terrace, celebrates its 30th birthday in 2017. Squeezed in ancient walls, but where you feel at ease, it offers a very competitive menu for those who care above all for the quality-price ratio and choice of dishes, which are renewed every day. For a small amount, the complete formula offers, for example, a dariole of seafood, then grey sea bream fillets with white butter and ginger with a pan-fried fresh vegetables, the whole enhanced a original madeleine with orange flower, pecan ice-cream and hot chocolate coulis to finish… It is as long as as delicious, a true small treat and a wonderful discovery in this warm establishment where we are so very well accompanied during the whole service. There is also a menu, with, homemade foie gras, saltimbocca of poultry meat, the pollo classic… In short, salads, adjacent, pasta, risottos, meat, fish, burgers, pizzas (also to take away), petit four, ice-cream are a delight. These are all mouthwatering, especially as this house cooks with fresh products. And that's its pride, for our great joy!