2024
Recommended
•
2024
A pleasant country restaurant, where the throne is a huge fireplace in the main room, offering simple, tasty and cheap cuisine. In cooking, Dimitri Auteau revisits the region's classics successfully. It makes you share its taste for simple and delicious cuisine, accompanied by wines from the Loire Valley necessarily. The staff were very friendly and helpful. Regularly themed evenings are organized (sauerkraut evenings, tartiflette evenings…) and the atmosphere is always on schedule.
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Members' reviews on LE TOURNE BRIDE
4.9/5
24 reviews
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Arnaud