2024
Recommended
•
2024
The Domaine du Petit Bondieu is a family story. Founded in 1976 by Jean-Marc Pichet, it was taken over in 2012 by his son Thomas. This 27-hectare organic estate planted with Cabernet Franc, produces fruity or deeper Bourgueil wine, thanks to the two terroirs cultivated (sandy soil/clay-limestone soil). Two cuvées of Chinon (Red and White) have also appeared since 2016. This passion for wine and its know-how is shared by Thomas and his team on social networks and live during cellar visits and tastings.
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