Gourmet products local specialties and wines Fondettes

In this contemporary and neat place managed by Christophe Garnier, three main poles emerge. A cellar with more than 300 references of wines from the Loire Valley and the whole of France, but also some spirits and beers; a wine bar with several formulas that allow you to taste several beverages accompanied by a board of cold meats, cheeses and desserts; finally, a place of sharing for companies and individuals who wish to meet in "Afterwork" mode. The brand also supplies catering professionals.

Formerly Vinci Cave, the concept remains more or less the same: At Le Tours du vin, wines are also in the spotlight. This cellar offers to the amateur or professional a multitude of wines from the region, but also exceptional champagnes and other wines from all over France. You can taste your favourites, and ask the very passionate team for advice. At the Wine Tours, you feel at home, with scheduled tasting evenings, with more than 1,000 references. Small wine bar with terrace to enjoy a moment with friends and find your Graal in Touraine. The establishment also regularly organizes "afterwork" evenings. It is a real place to meet and exchange, so if you are thirsty, don't hesitate to stop and drink in moderation!

The estate's 8 hectares are spread out over the communes of Luynes and Fondettes, overlooking the Loire, whose different geological characteristics complement each other well. Timothée Delalle cultivates his vines with respect for the winemaker's craft. He offers a selection of wines, including Le Four Blanc, Le Haut Repos and Le Moulin Doré. The estate also offers a delivery service. Visits to the vineyard are accompanied by a personalized commentary, and tastings allow you to discover the estate's wines.