2024
Recommended
•
2024
Gastronomic restaurant with terrace proposing products of the region, cooked with a beautiful delicacy.
The chef of this gastronomic restaurant, Arnaud Philippon, offers carefully selected products from the region, cooked with great creativity and finesse. The menu evolves according to the seasons and the inspiration of the moment. A delight for your taste buds with each bite, from the starter to the dessert. The wine list is also exceptional with wines from the Loire Valley and elsewhere. In summer, enjoy your meal on a pleasant and quiet terrace. The restaurant has been awarded a Michelin star. Exceptional setting, we like it a lot !
This establishment is also referenced as :
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Members' reviews on CHÂTEAU DE PRAY
4.5/5
83 reviews
Value for money
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Accueil chaleureux et très professionnel
À noter, le lieu est un peu isolé et la décoration du restaurant est pleine de charme