Gourmet products local specialties and wines Tournon-Saint-Martin

Christel and Denis Vandromme raise about a hundred goats organically. They produce cheeses with the Pouligny-Saint-Pierre appellation: pyramid, log, faisselle and small aperitifs. Their products are sold at the farm and at several distributors. On Saturday mornings, you can also find them at the market in Le Blanc. The farmers give tours of their farm: allow about an hour for groups and schoolchildren. A tasting is possible (with a supplement).

The sale of meat from organic farms is done on order. You will find parcels of heifer, beef, cow and veal meat (Limousin breed), as well as lamb and pork from the Limousin cul-noir breed. For the pork, it is both meat for cutting and cold cuts (black pudding, sausage, pâté). Orders are placed about once a month and are collected from the farm on Thursdays. There are also delivery points, please ask when ordering. Delivery is possible if you are nearby.