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With Création Chocolat, Lise and Thomas Bellet have been offering what could be described as a gourmet paradise since 2016. Pastries, chocolates, cakes, confectionery and macaroons, all homemade with carefully selected seasonal products.
In their store, you'll find dozens of colorful creations that will make your mouth water. Want a sneak preview? The website lets you do just that, and you can even order online before picking up the products in the store.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on CRÉATION CHOCOLAT
Open Tuesday to Saturday, 8am to 12:30pm and 2:30pm to 7pm; Sunday, 8am to 12:30pm.
Message from Management
If you're a fan of sweet treats, Création Chocolat is the place for you. In Le Blanc, Thomas and Lise Bellet warmly welcome you to their artisanal home, a veritable temple of chocolate and fine pastry. They invite you on a tasty escapade of tradition and creativity, in a friendly atmosphere. This artisanal patisserie-chocolaterie offers a wide range of delicacies, all homemade with rigorously selected ingredients. Their chocolate specialties include the unmissable Croquants de Brenne, irresistible praline rochers, praline cigars and an elegant selection of pure-origin bars, for a true sensory voyage through the cocoa lands. On the pastry side, it's hard to resist refined desserts such as crispy Paris-Brest, fresh strawberry tart, vanilla-infused flan and majestic Saint-Honoré. The macaroons, meanwhile, come in a symphony of delicate flavors: passion, pistachio, salted butter caramel, raspberry, chocolate, rose, vanilla... a veritable palette of sweetness for the eyes and taste buds. The boutique is also bursting with artisanal confectionery, ideal for small pleasures or special occasions. Let yourself be tempted by chocolate-covered marshmallow bears, white chocolate crisps, fruit jellies... Création Chocolat also offers customized confections to enhance weddings, birthdays, christenings or corporate events. Thomas and Lise put all their know-how at your service to imagine unique and elegant pieces in your image. Whether it's a finely-wrapped assortment of chocolates, a pyramid of macaroons, signature pastries or customized corporate gifts, each creation is designed to leave a lasting impression. Much more than a boutique, Création Chocolat is a house of enthusiasts, a place of refinement, where each delicacy tells a story... and brings a smile to the face.
Our offers and services
18 chocolates assortment box
Assortment of ganaches and pralines: Tea, chocolate ganache 60%, coffee, milk ganache 36%, tonka, vanilla, honey, raspberry, mint, passion fruit, hazelnut praline, almond praline, crunchy praline. Allergens:soy, nuts, lactose, gluten. Storage instructions:store in original packaging at room temperature, away from light and odours. Enjoy within 15 days of purchase. Net weight: 130gr
Hazelnut Cake Spread
Soft hazelnut cookie, covered with hazelnut spread and coated with milk chocolate. Allergens: nuts, eggs, lactose, gluten, soy. Storage instructions: store in original packaging in the fridge or at room temperature, away from light and odors. Enjoy within 5 days of purchase. Net weight: approx. 450gr.
Strawberry
Genoise cookie, Madagascar vanilla chantilly, red fruit compote and fresh strawberries from the Petites Bruyères farm (Luant). Allergens: shelled fruits, eggs, lactose, gluten. Available in 4/6 and 8 parts only on reservation and 48h before pick-up. No shipment possible for this product.
Macaroons 16 pieces
A unique assortment chosen by us from our various flavors to introduce you to our delicious macaroons. 18 flavors: passion fruit, pistachio, salted butter caramel, coffee, raspberry, rose, vanilla, 70% chocolate, hazelnut praline, cherry, lemon, 60% chocolate, blackcurrant, peach, orange, coconut, mint-chocolate, tropical. allergens: nuts, egg whites, lactose, soy. Storage instructions: store in original packaging in the fridge. Enjoy within 5 days of purchase. Net weight: approx. 246g.
Esquimau Vanilla
Madagascar vanilla ice cream coated with milk chocolate and almond chips. Allergens: lactose, nuts, soy.
Milk chocolate marshmallow bears
Marshmallow bears coated with milk chocolate Ingredients: marshmallow (sugar, EGG whites, beef gelatin, water, glucose), milk chocolate 36% (sugar, cocoa butter, cocoa beans, skimmed MILK powder, whole MILK powder, emulsifier: SOY lecithin) Average net weight : 145g
Sao Palme 60% black tablet
Cocoa beans from Ghana, harmonious and subtle chocolate, fresh and balanced. Ingredients (allergens in bold): Cocoa mass, cocoa butter, GMO-free soy lecithin, sugar. Store in a cool, dry place (between 18 and 21°c). Dimensions: 18x8x1 cm , Net weight: 75gr.
Members' reviews on CRÉATION CHOCOLAT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les boites rigides et aimantées contribuent au prix élevé ce qui n’apporte rien aux chocolats
Dommage
A renouveler