2024

LES RUCHERS DE SALLERON

Honey and jam producer

Eric Degorce has been producing honey since 1990. Located in the Brenne Natural Park. First of all seasonal honeys (creamier and paler in spring, liquid, darker and stronger in early summer, more yellow and creamy at the end of summer). He makes gingerbread, candies, honey chocolates (at Easter and Christmas only). He also makes syrups, vinegar, soaps, mead... You can visit him by appointment and you can also find his products in the shops and at the Maison des Produits Locaux in Pouligny-Saint-Pierre.

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