Results Patisserie Argenton-Sur-Creuse

LA MAISON DU WLADIMIR

Pastries
4.3/5
4 review

Go there and contact

Carte de l'emplacement de l'établissement
16, rue Gambetta, 36200Argenton-Sur-Creuse, France
Show on map
09.70.35.67.78
I am the owner
Click here
2024
Recommended
2024

The Wladimir house is an institution in Argenton-sur-Creuse. Since 1871, the inhabitants have honored the argentonnaises, specialty (among others) of the shop. Wladimir is a white cake with butter cream and pralian. It's been a trademark since 1936! The store also offers all the most beautiful pieces, pastries and confectionery. The shop is beautiful, the welcome. The quality and originality of the products must be emphasized.


Organize your trip with our partners Argenton-Sur-Creuse
Transportation
Accommodation & stays
Services / On site

Members' reviews on LA MAISON DU WLADIMIR

4.3/5
4 reviews
Send a reply
Value for money
Service
Choice
Originality
You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
fute_826593
Visited in january 2020
Value for money
Service
Choice
Originality
Des patisseries de qualité
Une pâtisserie incontournable à Argenton pour les férus de douceurs sucrées. Des vendeuses très sympathiques et des produits de qualité qui font le bonheur des amateurs de pâtisserie.
Visited in november 2019
Value for money
Service
Choice
Originality
Un délice suprême
Mon gâteau d'anniversaire que j'ai choisi : le Wladimir... un mélange de saveurs gourmandes dont on ne se laisse pas...
La boutique est un enchantement pour les yeux et pour les papilles.. et toujours avec le sourire....
fute_933617
Visited in december 2015
Value for money
Service
Choice
Originality
très bon gâteaux de qualité et harmonieusement confectionnés. Réserver évidemment.
the good and end, chocolate utiliized is of excellent quality

Find unique Stay Offers with our Partners

Send a reply